
lunch & dinner
ask your server about our daily specials
SPOTLIGHT
$15
STARTERS
$10.50
$12
$9
$12
$11.25
Cup
$6
Bowl
$8
$13.50
MAINS
$25
$21
$19.50
$14
$15.50
$15.50
Substitutions
Chicken
$5Portobello
$3STEAK
Each cut is chargrilled and butter basted to temp, served on mash potatoes with broccolini and drizzled with a house made Bordelaise sauce.
$26
$27
Chimmurri
$1.00
Goat Cheese
$1.00
steak butter
$1
$35
BURGERS
served with battered fries. substitute side for upcharge. gluten free bun $1
$17
$13.50
$15
$16
$13.50
SANDWICHES
served with battered fries. substitute side for upcharge gluten free bun $1
$18
$12
Philly Subst.
Steak
$8Chicken
$5$13.50
$13.50
$14
$14
$12.50
SALADS
add 5 oz. chicken (5), 3 fried tofu (4) or 4 oz. salmon (8)
$13
$14
$15
$16
HOUSE DRESSINGS
salads include one dressing
$0.50
$0.50
$0.50
$0.50
$0.50
$0.50
DESSERT
$6.50
$9
SIDES
$4
$4
$4
$4
$5
$4.50
$6
$6
KIDS
substitute side for upcharge
$8
$7
$10
*Consuming raw or undercooked meats,
poultry, seafood, shellfish, or eggs may
increase your risk of foodborne illness,
especially if you have certain medical
conditions.